Join us to celebrate Keobi Restaurant’s 3rd anniversary and try authentic African cuisine. Check out our Podcast Interview with Obinna Nwagboso, Owner of Keobi Restaurant
Saturday April 1st 5pm to 8pm
$35 per person for members, $40 for non-members
Appetizer: (choose one)
Mixed Vegetable Salad
Fresh Tilapia Fish Pepper Soup
Entrée (served with Jollof, White or Fried Rice): (choose one)
Crispy Chicken Breasts
Tilapia Fish
Beef
Dessert: (choose one)
Mini Meat Pies
Creamy Mixed Fruit Salad (cream optional)
Gluten Free |Vegetarian |Vegan options available
Beverage and gratuity are not included. No substitutes
Not valid with any other discounts, coupons or certificates.